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Deep, dark and delightful. Bombay Chai is a mélange of exotic spices, conjuring up the aromatic delights of an Indian street market. Chai tea (tea blended with spice) originated centuries ago in India and Tibet and is so popular in this part of the world that in Hindi, the word “chai” actually means “tea.” 

Origin: This signature, Octavia Tea blend is made with a base tea from Yunnan, China. This premium quality black tea is made with a “broken pekoe” leaf-grade, which increases the tea’s strength and body.


$3.00 Regular Price
$1.95Sale Price

    100% organic, Fair Trade Certified black tea
    100% organic cinnamon
    100% organic cardamom
    100% organic ginger
    100% organic vanilla bean
    100% organic ramon nut
    100% organic black pepper

    Samples are packaged in re-sealable foil bags that contain approximately 6 teaspoons (2 tablespoons) of loose-leaf tea. One sample brews between 2-6 cups depending on desired strength.

    The bag itself measures approximately 3 inches wide, 5 inches tall and 0.5 inches deep.
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