This signature blend is made with a 
base of Thiashola Estate black tea from Nilgiri,
South India and organic cocoa husks from Ghana.

With a crack, the chocolate truffle shell breaks to
reveal the elegant, puréed-berry ganache folded
inside. This deep, velvety blend of black tea, cocoa
and cream has a luscious raspberry finish that can
compete with any dessert craving. This antioxidant-
rich tea is an epicurean treat…without a single
calorie in sight.

Origin: This signature, Octavia Tea blend is made with a base of Thiashola Estate black tea from Nilgiri, South India and organic cocoa husks from Ghana.

BERRY MOCHA TRUFFLE - SAMPLE

$3.00 Regular Price
$1.95Sale Price
  • BERRY MOCHA TRUFFLE

    Certified USDA Organic.Organic black tea
    Organic cocoa husks
    Organic raspberry pieces
    Organic raspberry pieces
    Organic marigold flower petals
    Organic cornflower petals
    Natural flavors


    SAMPLES:
    Samples are packaged in re-sealable foil bags that contain approximately 6 teaspoons (2 tablespoons) of loose-leaf tea. One sample brews between 2-6 cups depending on desired strength.

    The bag itself measures approximately 3 inches wide, 5 inches tall and 0.5 inches deep.