This tea can also be called Tung Ting. The growing region surrounding Dong Ding Mountain in Taiwan produces some of the world’s most sought-after oolongs. This region became famous for slowly baking tealeaves at high temperatures, which imparts a sweet, richness by gradually caramelizing the natural sugars in the leaf. This “medium roast” Dong Ding offers toasty notes of Brazil nuts, a rustic, French-bakery aroma and a long, pleasant finish. Because plants grow slowly in high elevations, the leaf is more concentrated with minerals and phytonutrients.
Origin: Nantou, Taiwan
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FORMOSA DONG DING -- TIN
$20.00 Regular Price
- FORMOSA DONG DING
This tea is made from 100% natural ingredients.
Our elegant, embossed tin is designed to keep tea fresh and full of flavor.
Each tin holds approximately 48 teaspoons (16 tablespoons) of loose tea. The number of servings-per-tin varies depending upon the type of tea, leaf size, cup size and desired strength (amount of tea used).
The tin itself measures 6.25 inches tall, 2.75 inches wide and 2 inches deep. Although one tin holds 16 fluid ounces by volume, the actual ounce weight of the tea within varies depending on the density of the leaf.